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This product is made by taking our Red Line Cask Strength Straight Rye Whiskey and then aging it for an additional period in a second custom made barrel. This second barrel is assembled from 18 month air dried wood and then toasted not charred as your normal bourbon barrel would be. This process allows for the sugars in the wood to be drawn to the interior surface where the bourbon will be making contact, adding amazing flavors to the bourbon. The truly unique and delicious taste this toasted finishing process offers represents a remarkable achievement given that it is Straight Rye Whiskey with nothing extra added or done except the transfer into the toasted barrel.